Today on The Food Show, Mary Ann Fitzmorris talks to food writer Corey Mintz, about the current state of the restaurant business.
THE NEXT SUPPER: The End of Restaurants as We Knew Them, And What Comes After (Public Affairs, 2021)
LIMES (Good Egg, 2021)
How to Host a Dinner Party (House of Anansi, 2013)
Today is national Chocolate Pudding Day,
The post THE FOOD SHOW – JUNE 26, 2024 appeared first on WGSO 990AM.
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